Lot 11 Eclipse Red - $12.00
Sweet Party Red
Red garnet colored, semi-sweet wine loaded with cherry and tropical aromas and flavors. White Zin with an attitude. |
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Sweet Concord - $12.00 Sleepy Hollow Red Highly aromatic, fruity grapey flavors, sweet crisp finish. Wine for "Hard Times!" |
NV Route 33 Red - $9.00
Smooth Dry Red

This wine is made from a smorgasbord of red grapes. Cabernet Franc, Malbec, Touriga Nacional, Tinta Cao, Mourvedre, Syrah, and Grenache. Highly aromatic dry red wine with aromas of cinnamon and spiced cherry. A perfect every day red at the right price. |
2010 Stonecastle Red - $12.00
The Monster Red

Deep garnet color, roasted nuts, herb, spice, and baked berry aromas. A round supple entry leads to a dryish medium body with dark berry flavors. |
2009 Cabernet Franc - $15.00
Pasta Wine

This wine was 100% steel fermented and then barrel aged (new and once used American & French oak) for 18 months. Aromas of violets and tar combine with spicy oak flavors in this robust wine. Horton Cabernet Franc was the first in the United States using the traditional blending variety, Tannat(16%). The result is a wine with a firm structure, ripe fruit and a spicy finish.
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2011 Malbec - $15.00
Connoisseur's Red

Fruity creme brulee, buttery toasted banana nut bread, and spice aromas. Round, silky entry leads to a ripe full body of black raspberry and spicy blueberry. |
2011 Norton - $15.00
Native Virginia Red

The vision of Horton Vineyards is to grow grapes ideally suited to the climate of the Old Dominion. This vision has led to the planting of French Rhone, Bordeaux and native Virginia grapes. Horton Vineyards is proud to re-introduce the famous Norton wine, the original Virginia Claret. Norton is a native Virginia grape that produced the internationally prize winning clarets of the Monticello Wine Company of Charlottesville in the late 1800's.
Our Norton has a dark, rich color and an intensely fruity aroma of plums and tart cherries. Ageing in oak for 14 months has given this wine a long, flavorful, spicy finish. A wine for game, grilled sausages, and spicy ethnic foods.
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2008 Nebbiolo - $20.00Big Barolo Baby 
Famous for making Barolo and Barbaresco in Italy, Horton's Nebbiolo has powerfully rich wild herb & cherry aromas with sweet plum and smokey flavors. |
2008 Pinotage - $20.00Quiver Tree Red Combines the finesse of Pinot Noir and the intensity of Cinsault. Red berry and cocoa aromas with sweet plum and smokey flavors. |
2010 Tannat - $20.00
"To Drink or Tannat to Drink"

Originally known for making big tannic wines in the Madiran in southwest France, Horton's Tannat produces this rich, full bodied red wine, with a strong tannic backbone, leathery fruit flavors, and a long spicy finish. |
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