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Horton Vineyards Red Wine
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Lot 14 Eclipse Red - $12.00

Sweet Party Red

Red garnet colored, semi-sweet wine loaded with cherry and tropical aromas and flavors. White Zin with an attitude.

 
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Sweet Concord - $12.00

Sleepy Hollow Red

Highly aromatic, fruity grapey flavors, sweet crisp finish.  Wine for "Hard Times!"
 
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NV Route 33 Red - $12.00

Smooth Dry Red

This wine is made from a smorgasbord of red grapes. Cabernet Franc, Malbec, Touriga Nacional, Tinta Cao, Mourvedre, Syrah, and Grenache. Highly aromatic dry red wine with aromas of cinnamon and spiced cherry. A perfect every day red at the right price.

 
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2014 Stonecastle Red - $12.00

The Monster Red

Deep garnet color, roasted nuts, herb, spice, and baked berry aromas.  A round supple entry leads to a dryish medium body with dark berry flavors. 95% Syrah, 5% Viognier.

 
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2015 Cotes d' Orange - $15.00

Chateaunuf du Virginia

New world offering of a traditional Rhone style wine meets South Africa in Virginia using 55% Syrah, 29% Pinotage, 16% Mourvedre.  A smooth and spicy red with a nose of candied horseradish and dried orange peel.  Juicy and drinkable.

 
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2014 Cabernet Franc - $15.00

Pasta Wine

This wine was 100% steel fermented and then barrel aged (new and once used American & French oak) for 8 months. Aromas of violets and tar combine with spicy oak flavors in this robust wine.  Horton Cabernet Franc was the first in the United States using the traditional blending variety, Tannat. The result is a wine with a firm structure, ripe fruit and a spicy finish. 79% Cabernet Franc, 14% Tannat, 7% Merlot

 
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2014 Malbec - $15.00  

Connoisseur's Red

Fruity creme brulee, buttery toasted banana nut bread, and spice aromas.  Round, silky entry leads to a ripe full body of black raspberry and spicy blueberry.  77% Malbec, 13% Merlot, 5% Tannat, 4% Petit Verdot

 
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2015 Norton - $15.00

Native Virginia Red

The vision of Horton Vineyards is to grow grapes ideally suited to the climate of the Old Dominion.  This vision has led to the planting of French Rhone, Bordeaux and native Virginia grapes.  Horton Vineyards is proud to re-introduce the famous Norton wine, the original Virginia Claret.  Norton is a native Virginia grape that produced the internationally prize winning clarets of the Monticello Wine Company of Charlottesville in the late 1800's.

Our Norton has a dark, rich color and an intensely fruity aroma of plums and tart cherries. Ageing in oak for 14 months has given this wine a long, flavorful, spicy finish.  A wine for game, grilled sausages, and spicy ethnic foods.  93% Norton, 7% Touriga Nacional

 
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2013 Syrah

Private Reserve   $25.00

Down Under Wine

Hand picked from the finest barrels of Syrah in Horton’s cellar, this Private Reserve wine shows ripe black fruit aromas of butter roasted nuts, earth, and pomegranate sorbet, with a lavish but integrated chocolaty oak accent. A lush entry leads a rounded, full-bodied palate with a silky tannic finish. A superbly balanced and flavorful Syrah that is drinking beautifully now.  90% Syrah, 10% Viognier.

 
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2013 Nebbiolo - $20.00

Big Barolo Baby

Famous for making Barolo and Barbaresco in Italy, Horton's Nebbiolo has powerfully rich wild herb & cherry aromas with sweet plum and smokey flavors.  100% Nebbiolo.

 
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2013 Pinotage - $20.00

Quiver Tree Red

Combines the finesse of Pinot Noir and the intensity of Cinsault.  Red berry and cocoa aromas with sweet plum and smokey flavors.

 
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2013 Tannat - $25.00

"To Drink or Tannat to Drink"

Originally known for making big tannic wines in the Madiran in southwest France, Horton's Tannat produces this rich, full bodied red wine, with a strong tannic backbone, leathery fruit flavors, and a long spicy finish.  90% Tannat, 5% Malbec, 5% Cabernet Franc.

 


Open for Tastings

$6/person

7 Days a Week

10 am  -  5 pm

540-832-7440

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